Hops + Harvest with The Lost Abbey
Four Course Dinner for two - October 9th
(Delivery Radius is 30 Miles from MIHO in Kearny Mesa - Must show valid ID to receive delivery. Delivery window 4-6pm)
First
TUNA POKE
guava, dragonfruit, and thai chile marinated albacore, with seaweed salad, cucumber, green onion, & toasted sesame and crispy wontons
BEER PAIRING - Tiny Bubbles with Orange + Guava
Extremely effervescent, almost champagne-like, Tiny Bubbles Orange Guava begins with hints of biscuit that leads to a slightly tart Guava character, finishing dry with notes of freshly peeled orange rind
Second
HAY SMOKED LAMB CARPACCIO
citrus, herb, and moroccan spiced lamb, arugula, grapefruit, and shaved fennel, with citrus vinaigrette and cornbread crumble
BEER PAIRING - Carnevale Brett Saison
Winner of silver medal at The World Beer Cup, Carnevale is one of the most award winning beers in The Lost Abbey portfolio. Brewed in celebration of Lent and Easter Season, Carnevale is a light-bodied Saison with additions of Amarillo and Simcoe hops and bottle-conditioned with Brett claussenii. Beginning with a moderately spicy nose with hints of tropical fruits, toasted biscuits, and a slightly sweet character, the Brettanomyces adds notes of farmhouse funk and a drying peppery finish
Third
BRAISED BEEF
vanilla parsnip puree, yu choy, garlic confit, with fig mostarda, and herb salad
BEER PAIRING - Judgment Day Belgian Quad
A massive beer in every sense of the word, Judgment Day is a stronger, more contemplativenversion of our Lost and Found. Layers of dark malt, alcohol, raisins, and yeast all compliment each other in this bold ale. The elevated alcohol levels give the beer a very large warming effect.
Fourth
LIME PAVLOVA
passionfruit cream, blackberry, basil
BEER PAIRING - Veritas Key Lime
Aged in French Oak for over 12 months, Veritas Key Lime is the latest in our Veritas line of barrel-aged beers. Veritas Key Lime is Blonde American Sour with Key Limes and Vanilla. Inspired by a Key Lime pie, the The Lost Abbey House cultures and limes add the tartness, the Vanilla a calming smoothness, and the oak character from the barrels conjures up notes of graham cracker on the finish.